ATOS, S.; ZAITUL, Z. Praktik Green Supply Chain Management dan Kinerja Bisnis pada Coffeeshop: Kepuasan Kerja Karyawan sebagai Variabel Mediasi. SCIENTIFIC JOURNAL OF REFLECTION : Economic, Accounting, Management and Business, [S. l.], v. 8, n. 3, p. 1135-1144, 2025. DOI: 10.37481/sjr.v8i3.1199. Disponível em: https://ojspustek.org/index.php/SJR/article/view/1199. Acesso em: 7 oct. 2026.